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DTSTART:20260806T223000Z
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SUMMARY:Talk & Taste Book Club
DESCRIPTION:Our evening book club features fiction and non-fiction works 
 that explore food\, family\, friendships\, and culture. A safe space has 
 been created where patrons are free to express their reactions\, opinions\, 
 and lived experiences around themes contained in the books.  As we talk 
 about the book\, we will taste a culinary treat inspired by the author. 
 When the recipe allows\, we will prepare the treat during our monthly 
 meeting.    \n\n \n\nJune            The Cookbook Club                      
              Beth Harbison                      Stuffed Mushrooms\n\nJuly   
           The Simplicity of Cider                               Amy 
 Reichert                        Caramel Apple Bread Pudding\n\nAugust       
  The Secret to Hummingbird Cake             Celeste Fletcher McHall        
 Hummingbird Cake  \n\nThe library has several copies available for 
 circulation each month. \n\nRegistration is required and may be completed 
 using the form below.  If you require assistance with the registration 
 process\, please call the library's main number 330.332.0042.
LOCATION:Quaker Room (Smaller Half) B
ORGANIZER;CN="Sarah Carroll":MAILTO:sarahcarroll@salem.lib.oh.us
CATEGORIES:Book Clubs
CONTACT;CN="Sarah Carroll":MAILTO:sarahcarroll@salem.lib.oh.us
STATUS:CONFIRMED
UID:LibCal-16447817
URL:https://salem-lib-oh.libcal.com/event/16447817
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